Featured in this month’s edition: A passion for the OTTB, Keeping your horse fit in offseason, Getting a jump on fly season, Fourth of July ice box cake recipe, and more!

Featured this month: My Pony Express Adventure, What is working equitation, Horse hydration, and Mexican corn salad.

In this issue, Working Equitation Part 2, Petaluma Pony Club Clinic, Message From The Master, and more!

In our September issue: Get ready for cubbing season with a message from the Masters, Horse owner’s preparedness, and a delicious pork loin recipe.